StorPlus™ Food Storage Boxes & Lids

Carlisle’s exclusive Color-Coded boxes are one of the products designed to help control the potential for cross-contamination during the storage and transfer of ready-to-eat and raw foods.

Available in Clear polycarbonate, Color-Coded Rim Glow colors, or White polyethylene.

Reinforced top and bottom corners on both box and lid, help prevent chipping and cracking. Dishwasher safe; NSF Listed. Quart, gallon, and liter capacity indicators (on 12" x 18" box) offer portion control for both domestic and international use. All sizes stack for easy, efficient storage and fit standard carts and racks. StorPlus boxes stack with other boxes on the market. Smooth interior surface makes cleaning easy. Boxes can be used for organizing and sorting kitchen supplies. Use in catering for storage and transporting of foods, beverages, linens, etc. Serve and display ice and iced beverages. Boxes double as dough proofing bus boxes, ware washing tubs for kitchen overflow, or remote locations. “Lock-Tight” lids can be reversed and used as bun pan or tray. 18" x 26" colander is ideal for storing, draining, thawing, and marinating foods; keeps lettuce crisp, thaws and drains fish on ice, marinates chicken, etc. Colander fits 18" x 26" x 6" or deeper boxes.

Polycarbonate provides easy visibility, superior resistance to food acids and oils and withstands temperatures from -40°F to 212°F.

• Color: Clear(07); 10622, 10623, 10624 also available in Black(03)

White polyethylene offers economical storage and transport and withstands temperatures from -40°F to 180°F.

• Color: White(02)

Prevent cross-contamination with Color-Coded StorPlus™ Food Storage Boxes & Lids. RimGlow™ technology gives the boxes and lids a distinct color to segregate them by usage, yet also provides crystal clarity for identifying contents. Color-Coded StorPlus™ Boxes use the Carlisle Spectrum® identification system so they can be easily integrated to your existing zone isolation program. Use Red (05) for raw meat, Blue (14) for fish, Green (09) for produce, Yellow (22) for poultry, and Clear (07) for dairy and cooked foods as part of a complete HACCP Program.

Follow SERVSAFE® recommended stacking order of: Clear (cooked foods & dairy products) on top shelves, followed by Green boxes (fresh fruits & vegetables); Blue (raw fish and seafood); Red boxes (storing raw meats), with Yellow boxes (raw poultry) at the bottom of stack.

Servsafe® is a registered trademark of the National Restaurant Association

• Colors: Blue(14), Clear(07), Green(09), Red(05), Yellow(22)

Drain Grate fits in all 18" x 26" StorPlus™ Food Storage Boxes and helps keep contents dry and free of liquid.

• Color: Clear(07)

Attractive covers for StorPlus™ Food Storage Boxes - turn everyday food boxes into a beverage station; see the Buffet Section for more information and a complete listing of available covers made of tough, stain-resistant nylon fabric.

• Colors: Black(03), Burgundy(61), Dark Blue(50), Forest Green(08)