Features

• Charged Coldmaster® Pans hold food temperatures at or below the SERVSAFE® guidelines of 40øF for eight hours*
• Coldmaster® system eliminates the inconvenience and mess of ice, as well as reduces the potential of bacteria
• Save time and labor by placing food directly into Coldmaster® Standard Pans
• For back-of-the-house condiments and food-prepping or front-of-the-house buffet service and catering
• Third-size divided splits into two sixth-size food pans; perfect for use with salad dressings and condiments in salad bars
• Designed to fit Coldmaster® Standard Food Pans (above)
• Clear acrylic lid protects against contaminants; helps maintain cold temperatures so your food stays fresher longer
• Molded-in handle allows easy removal
• Coldmaster system eliminates the inconvenience and mess of ice and reduces the potential of bacterial growth
• Non-toxic refrigerant gel holds temperature longer than any other similar product
• BPA free

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  Dishwasher Safe

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